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Our Food

Listed continuously in the Good Food guide since 1985 as well as in the AA guide, The Michelin guide and Hardens guide, the Roade House comes authoritatively recommended.

All our food is freshly prepared on the premises, using only the finest seasonal ingredients. The menu changes constantly showing culinary influences from around the world, in addition to the traditional French hallmarks.

We aim to offer honest food made from good, fresh ingredients which represents value for money, served in an enjoyable atmosphere. To see a sample selection of our menus click on the appropriate links.

 

Special Dinners

The Roade House has built up a reputation over the years for its themed special dinners. These very popular dinners, based around a variety of themes, are usually held six times a year on Friday evenings.

They generally offer 6 or 7 courses, with wines carefully chosen to match each dish.

 

Opening Times

Lunch:
Monday - Friday

12.30pm - 2pm
Sunday Lunch

12.30pm - 2.30pm


Evenings:
Monday - Saturday

from 7pm